{"id":1618,"date":"2015-12-01T16:10:33","date_gmt":"2015-12-01T14:10:33","guid":{"rendered":"http:\/\/blogs.lyceecfadumene.fr\/tyanheol\/?page_id=1618"},"modified":"2015-12-01T20:10:37","modified_gmt":"2015-12-01T18:10:37","slug":"veloute-froid-de-betteraves-2","status":"publish","type":"page","link":"http:\/\/blogs.lyceecfadumene.fr\/tyanheol\/restauration\/veloute-froid-de-betteraves-2\/","title":{"rendered":"Velout\u00e9 froid de betteraves"},"content":{"rendered":"<figure id=\"attachment_1636\" aria-describedby=\"caption-attachment-1636\" style=\"width: 400px\" class=\"wp-caption alignnone\"><a href=\"https:\/\/blogs.lyceecfadumene.fr\/tyanheol\/lentilles-a-la-tomate-et-au-chorizo\/betterave\/\" rel=\"attachment wp-att-1636\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"1636\" data-permalink=\"http:\/\/blogs.lyceecfadumene.fr\/tyanheol\/restauration\/lentilles-a-la-tomate-et-au-chorizo\/betterave\/\" data-orig-file=\"https:\/\/i0.wp.com\/blogs.lyceecfadumene.fr\/tyanheol\/files\/2015\/11\/betterave.jpg?fit=640%2C423\" data-orig-size=\"640,423\" data-comments-opened=\"1\" data-image-title=\"betterave\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/blogs.lyceecfadumene.fr\/tyanheol\/files\/2015\/11\/betterave.jpg?fit=604%2C399\" class=\"wp-image-1636\" style=\"border: 1px solid #000000;\" src=\"https:\/\/i0.wp.com\/blogs.lyceecfadumene.fr\/tyanheol\/files\/2015\/11\/betterave.jpg?resize=400%2C264&#038;ssl=1\" alt=\"betterave\" width=\"400\" height=\"264\" srcset=\"https:\/\/i0.wp.com\/blogs.lyceecfadumene.fr\/tyanheol\/files\/2015\/11\/betterave.jpg?w=640 640w, https:\/\/i0.wp.com\/blogs.lyceecfadumene.fr\/tyanheol\/files\/2015\/11\/betterave.jpg?resize=300%2C198 300w, https:\/\/i0.wp.com\/blogs.lyceecfadumene.fr\/tyanheol\/files\/2015\/11\/betterave.jpg?resize=454%2C300 454w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/a><figcaption id=\"caption-attachment-1636\" class=\"wp-caption-text\">Velout\u00e9 de betterave<\/figcaption><\/figure>\n<p><strong>Temps de pr\u00e9paration :<\/strong> 20 minutes<\/p>\n<p><strong>Temps de cuisson :<\/strong> 15 minutes<\/p>\n<p><strong>Ingr\u00e9dients (pour 4 personnes) :<\/strong><\/p>\n<ul>\n<li>2 belles betteraves<\/li>\n<li>1 gousse d&rsquo;ail<\/li>\n<li>1 cuill\u00e8re \u00e0 caf\u00e9 d&rsquo;huile d&rsquo;olive<\/li>\n<li>2 yaourts bulgare (ou Fjord)<\/li>\n<li>1 quart de concombre<\/li>\n<li>sel, poivre<\/li>\n<li>concombre (un peu, pour d\u00e9corer)<\/li>\n<li>persil plat (pour d\u00e9corer)<\/li>\n<\/ul>\n<p><strong>Pr\u00e9paration de la recette :<\/strong><\/p>\n<p>Faire cuire les betteraves (\u00e0 la cocotte minute, c&rsquo;est plus rapide). Quand elles sont froides, les mixer avec les yaourts, huile d&rsquo;olive, concombre, ail, sel, poivre. R\u00e9partir sur les assiettes. D\u00e9corer de fins b\u00e2tonnets de concombres et de persil plat. Attention aux yeux&#8230; La couleur surprend, mais le go\u00fbt est exquis !<\/p>\n<p><strong>Remarques :<\/strong><\/p>\n<p>Yaourt style Fjord indispensable. On peut en rajouter si la consistance est un peu trop \u00e9paisse.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Temps de pr\u00e9paration : 20 minutes Temps de cuisson : 15 minutes Ingr\u00e9dients (pour 4 personnes) : 2 belles betteraves 1 gousse d&rsquo;ail 1 cuill\u00e8re \u00e0 caf\u00e9 d&rsquo;huile d&rsquo;olive 2 yaourts bulgare (ou Fjord) 1 quart de concombre sel, poivre concombre (un peu, pour d\u00e9corer) persil plat (pour d\u00e9corer) Pr\u00e9paration de la recette : Faire &hellip; <a href=\"http:\/\/blogs.lyceecfadumene.fr\/tyanheol\/restauration\/veloute-froid-de-betteraves-2\/\" class=\"more-link\">Continuer la lecture de <span class=\"screen-reader-text\">Velout\u00e9 froid de betteraves<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":43,"featured_media":0,"parent":1562,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1618","page","type-page","status-publish","hentry"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.10 - 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